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Filters: Keyword is Reproducibility of Results [Clear All Filters]
Microbiological quality of food samples from restaurants and sweet shops in developing countries: a case study from the Occupied Palestinian Territory. Int J Environ Health Res. 2004/11/17th ed. 2004;14:443-52..
A stated preference approach to assessing health care-quality improvements in Palestine: from theoretical validity to policy implications. J Health Econ. 2004/11/24th ed. 2004;23:1285-311..